Empower your kitchen staff with the Continental Refrigerator D48GN Equipment Stand. This refrigerated base is designed to enhance the efficiency and functionality of your commercial restaurant. With its stainless steel exterior and interior, this stand is not only durable but also easy to clean, ensuring a hygienic food preparation environment. The stand features a stainless steel top with a drip guard marine edge, preventing any spills or messes from reaching the floor. The two drawers can accommodate two 12″ x 20″ x 6″ pans, providing ample storage space for ingredients or prepared dishes. The electronic control with a digital display allows for precise temperature management, while the hi-low alarm and high/low temperature alarm ensure food safety. Made in the USA and certified by cETLus and NSF, this Continental Refrigerator Equipment Stand is a reliable and efficient addition to any commercial kitchen.
