Optimize operations with versatile solutions using the John Boos, BT3S03A Work Table, Bakers Top. This bakers table is designed to enhance efficiency in commercial restaurant settings. With an 84-inch width and 30-inch depth, it provides ample space for various food preparation tasks. The 1-3/4 inch thick top is made of antimicrobial Northern Hard Rock Maple, ensuring a hygienic work surface. The top also features a 4-inch coved riser on the back and both ends, preventing spills and messes from spreading. The penetrating oil finish adds durability and enhances the natural beauty of the wood. The open cabinet base includes three drawers, offering convenient storage for utensils and tools. Stainless steel bracings, legs, and bullet feet provide stability and support. NSF certified and easy to assemble, this bakers table is a reliable addition to any commercial kitchen.
