Enhance workflow with efficient tools using the John Boos, R2418, Cutting Board, Wood. This platinum series cutting board is designed to meet the demands of a commercial restaurant setting. With its 24W x 18D x 1-3/4 thick dimensions, it provides ample space for chopping, slicing, and dicing ingredients. The edge grain construction ensures durability and longevity, making it a reliable choice for busy kitchens. Made from antimicrobial Northern Hard Rock Maple, this cutting board inhibits the growth of bacteria, ensuring food safety. The reversible design with recessed finger grips allows for easy handling and prevents cross-contamination. The board is finished with antimicrobial Boos Block Cream and Beeswax, further enhancing its resistance to stains and odors. NSF certified, this cutting board meets the highest standards of quality and hygiene. Invest in the John Boos, R2418, Cutting Board, Wood, and elevate your restaurant’s food preparation process.
