Discover kitchen perfection with the Southbend 170 Broiler. This gas-powered, single deck broiler is designed to meet the demands of a busy commercial restaurant. With its infrared technology and five height positions, you can achieve precise cooking results every time. The enclosed base and stainless steel construction ensure durability and easy cleaning, while the adjustable legs provide stability on any surface. With a powerful 104,000 BTU output, this broiler delivers exceptional cooking performance, allowing you to quickly and efficiently prepare a variety of dishes. Whether you’re grilling steaks, searing seafood, or caramelizing vegetables, the Southbend 170 Broiler is the perfect addition to your kitchen. Plus, it qualifies for Southbend’s Service First Program, ensuring you receive top-notch support and service. Elevate your restaurant’s cooking capabilities with the Southbend 170 Broiler.
