Jackson WWS, DISHSTAR LT, Dishwasher, Undercounter

  • Dishstar Dishwasher
  • undercounter
  • 24-3/16″W
  • low temperature chemical sanitizing

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Streamline tasks with advanced technology using the Jackson WWS, DISHSTAR LT, Dishwasher, Undercounter. This high-performance dishwasher is designed specifically for commercial restaurant use, offering efficiency and convenience. With a low temperature chemical sanitizing system, it can handle approximately 24 racks per hour, using only 1.2 gallons of water per rack. The universal timer and delime cycle ensure optimal cleaning results every time. Built-in chemical pumps and an auto-fill feature make operation effortless, while the stainless steel wash/rinse pump and cabinet provide durability and easy maintenance. The 1 HP wash pump ensures thorough cleaning, while the ENERGY STAR certification guarantees energy efficiency. With its compact undercounter design, this dishwasher is perfect for restaurants with limited space. Trust the Jackson WWS, DISHSTAR LT, Dishwasher, Undercounter to deliver exceptional performance and reliability in your commercial kitchen.

Don't Let Budget Hold You Back

We are proud to partner with Navitas Credit Corp.

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Download Cayard’s Food Safety Inspection Checklist, a simple practical tool to help Louisiana kitchens stay compliant and avoid costly setbacks. Share your contact details to access your free copy.

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