Revitalize service with versatile options through the John Boos, EBSP3R5-3048, Work Table, Poly Top. This work table is designed to meet the demands of a busy commercial restaurant. With a 48W x 30D stainless steel top and a 5-inch backsplash, it provides a durable and hygienic surface for food preparation. The Stallion Safety Edge on the front and the 90 turndown on the sides ensure safety and prevent spills. The cabinet base with sliding doors offers ample storage space for utensils, ingredients, and equipment, keeping everything organized and within reach. The stainless steel base and undershelf add to the table’s durability and stability. With all-welded setup and adjustable bullet feet, this work table is built to last and can be customized to fit any space. NSF certified, it meets the highest standards of cleanliness and sanitation. Upgrade your restaurant’s efficiency and functionality with the John Boos, EBSP3R5-3048, Work Table, Poly Top.
