Revitalize service with versatile options through the John Boos, M016, Work Table, Poly Top. This cutting table is designed to enhance efficiency and functionality in a commercial restaurant setting. With a generous overall size of 48W x 36D x 35-34H, it provides ample space for food preparation and assembly. The 34 reversible flat poly top is not only durable but also easy to clean, ensuring a hygienic work surface. The galvanized legs offer stability and durability, while the adjustable side and rear bracing allow for customization to suit your specific needs. The bullet feet provide additional stability and prevent the table from sliding or wobbling during use. NSF and CSA-Sanitation certified, this work table meets the highest standards of quality and safety. Whether you need a reliable cutting table for slicing ingredients or a sturdy surface for plating dishes, the John Boos M016 is the perfect choice for your commercial restaurant.
