Chicago Metallic, 49108, Pizza Pan

  • BAKALON Thin Crust Pizza Pan
  • 10″ dia. x 3/8″ deep
  • perforated bottom
  • hand wash only

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Create culinary masterpieces with the Chicago Metallic, 49108, Pizza Pan. This high-quality pizza pan is designed for commercial restaurant use, making it the perfect addition to any professional kitchen. Crafted from 14 gauge hardcoat anodized aluminum, this pan is built to withstand the demands of a busy restaurant environment. The perforated bottom ensures a crispy, evenly baked crust every time, while the BAKALON coating prevents sticking and allows for easy release. With a diameter of 10″ and a depth of 3/8″, this pan is ideal for thin crust pizzas. Hand wash only for long-lasting durability. Whether you’re serving up classic margherita or experimenting with unique flavor combinations, the Chicago Metallic Pizza Pan will help you achieve perfection. Elevate your pizza game and impress your customers with this essential tool.

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