Advance Tabco, DTC-3-2020-96R, Dishtable, With Potsinks

  • Dishtable with 3-compartment Sink
  • (3) 20″ x 20″ x 12″ bowls
  • 16 gauge 304 stainless steel top
  • stainless steel legs & front-to-back crossrails

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Streamline food preparation using the Dishtable with 3-compartment Sink, a versatile and essential addition to any restaurant kitchen. This robust unit features three spacious 20-inch compartments, providing ample space for washing, rinsing, and sanitizing dishes, utensils, and cookware. Designed to enhance efficiency and maintain hygiene standards, this dishtable ensures that your kitchen operations run smoothly and effectively. The three-compartment sink configuration allows for a systematic workflow, reducing the risk of cross-contamination and ensuring that all items are thoroughly cleaned and sanitized. Each compartment is generously sized, accommodating a variety of dishware and kitchen tools, making it ideal for high-volume establishments. Constructed with durability in mind, the Dishtable with 3-compartment Sink is built to withstand the rigors of a busy commercial kitchen. Its sturdy design ensures long-lasting performance, providing a reliable solution for your dishwashing needs. Whether you’re running a bustling restaurant, a catering service, or a food preparation facility, this dishtable is an indispensable asset that will help you maintain a clean and organized workspace. Invest in the Dishtable with 3-compartment Sink to elevate your kitchen’s efficiency and hygiene, ensuring that your staff can focus on delivering exceptional culinary experiences to your patrons.

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