Equip your restaurant for success with the Cleveland 21CGA5 Steamer, Convection, Countertop. This high-performance steamer is designed to meet the demands of a commercial restaurant setting. With its 1 compartment and a capacity of (5) 12 x 20 x 2-1/2″ pans per compartment, you can easily steam a large quantity of food at once. The 60-minute mechanical timer and manual bypass switch allow for precise control over the cooking process. The automatic boiler blowdown feature ensures optimal performance and longevity. The left-hand hinged door and controls on the right provide convenience and ease of use. The split water connection and steam shut-off switch make maintenance hassle-free. Made of stainless steel, this steamer is durable and easy to clean. With a powerful 70000 BTU, it delivers quick and efficient cooking results. The 4″ adjustable legs ensure stability on any countertop. Upgrade your restaurant’s cooking capabilities with the Cleveland 21CGA5 Steamer, Convection, Countertop.
