Master the art of cooking with the Continental Refrigerator D72GN Equipment Stand. This refrigerated base is designed to meet the needs of commercial restaurants, providing a convenient and efficient solution for food preparation. The stand features four drawers, with two drawers accommodating a 12″ x 20″ x 6″ pan and a 6″ x 20″ x 6″ pan, while the other two drawers can hold two 12″ x 20″ x 6″ pans each. The stainless steel top with a drip guard marine edge ensures durability and easy cleaning, while the stainless steel exterior and interior add a sleek and professional look to any kitchen. With an electronic control and digital display, you can easily monitor and adjust the temperature, and the hi-low alarm and high/low temperature alarm provide added convenience and safety. The self-contained refrigeration system and 1/4 HP compressor ensure optimal cooling performance. Made in the USA and certified by cETLus and NSF, this Continental Refrigerator Equipment Stand is a reliable and high-quality addition to any commercial kitchen.
