Cookshack, CB036, Charbroiler, Wood Burning

  • Charbroiler
  • wood pellets
  • 38-1/2″W
  • 720 sq. in. cooking area

Add Item To Quote

**Add items to your Quote Cart to request pricing, or call (225) 356-3534 to talk with a Cayard’s Foodservice specialist now. We’re here to help.**

Introducing the Cookshack CB036 Charbroiler, Wood Burning – premium tools for crafting culinary wonders. This charbroiler is designed to elevate your restaurant’s grilling game with its exceptional features. With a generous 720 sq. in. cooking area and six heavy-duty cast iron grates, you can cook multiple dishes simultaneously, maximizing productivity. The temperature control ranges from 250°F to 700°F, allowing you to achieve the perfect sear on steaks, burgers, and more. Equipped with two digital controllers and three firepots, this charbroiler ensures precise heat distribution for consistent results. The double-walled stainless steel construction guarantees durability and heat retention, while the 60 lbs. hopper ensures uninterrupted grilling sessions. Easy to clean with two drip trays, this charbroiler is NSF, cETLus, and cWHus certified, meeting the highest industry standards. Elevate your restaurant’s grilling experience with the Cookshack CB036 Charbroiler, Wood Burning.

Don't Let Budget Hold You Back

We are proud to partner with Navitas Credit Corp.

Pass Your Next Inspection With Confidence

Download Cayard’s Food Safety Inspection Checklist, a simple practical tool to help Louisiana kitchens stay compliant and avoid costly setbacks. Share your contact details to access your free copy.

Name