Elevate your restaurant’s reputation with the Cooper-Atkins 1013 Probe. This high-quality probe is designed specifically for commercial restaurant use, making it an essential tool for any professional kitchen. With a temperature range of -40 to 300F/-40 to 149C and a temperature accuracy of .4F, this probe ensures precise and reliable temperature readings for meat packing. The 6-second response time allows for quick and efficient monitoring, saving valuable time in a fast-paced restaurant environment. The 4-inch shaft length and .140-inch shaft diameter provide easy access to hard-to-reach areas, while the 6-foot heavy-duty coil cord offers flexibility and durability. Whether you’re grilling, roasting, or smoking, the Cooper-Atkins 1013 Probe is the perfect companion for maintaining food safety and delivering consistently delicious dishes. Trust in Cooper-Atkins, a reputable vendor known for their commitment to quality and innovation.
