Stay competitive with top-tier tools with the Cooper-Atkins 212-159-8 Refrigerator/Freezer Thermometer. Designed specifically for commercial restaurant use, this thermometer is a must-have for maintaining food safety and quality. With a 12″ (30.5cm) dia. dial and a temperature range of -10 to 80F, it provides accurate readings to ensure your perishable items are stored at the optimal temperature. The thermometer features a HACCP reference color zone, allowing you to easily identify if your refrigerator or freezer is within the safe temperature range. Additionally, it measures 0% to 100% relative humidity, providing comprehensive monitoring capabilities. With a 2F temperature accuracy, you can trust this thermometer to deliver reliable results. Replace your old thermometers with the Cooper-Atkins 212-159-8 and experience the convenience and peace of mind it brings to your commercial kitchen.
