John Boos, BHS12144PR-16/304, Overshelf, Wall-Mounted With Pot Rack

  • Shelf
  • wall mount with pot rack
  • 144″W x 12″D x 9-1/2″H overall size
  • 1-1/2″H rear up-turn

Add Item To Quote

**Add items to your Quote Cart to request pricing, or call (225) 356-3534 to talk with a Cayard’s Foodservice specialist now. We’re here to help.**

Optimize operations with versatile solutions using the John Boos, BHS12144PR-16/304 Overshelf, Wall-Mounted With Pot Rack. This sturdy and functional unit is designed to enhance efficiency in commercial restaurant settings. With its 144W x 12D x 9-12H overall size, it provides ample space for storing and organizing kitchen essentials. The Stallion Safety Edge front ensures safety and prevents items from falling off the shelf. The 1-12H rear up-turn adds stability and prevents items from sliding off the back. The shelf is made of durable 16300 stainless steel, ensuring longevity and easy maintenance. It comes with 12 stainless steel hooks, allowing for convenient hanging of pots, pans, and utensils. This wall-mounted unit is easy to install and meets NSF standards for food safety. Upgrade your kitchen with the John Boos Overshelf, Wall-Mounted With Pot Rack and experience improved organization and functionality.

Don't Let Budget Hold You Back

We are proud to partner with Navitas Credit Corp.

Pass Your Next Inspection With Confidence

Download Cayard’s Food Safety Inspection Checklist, a simple practical tool to help Louisiana kitchens stay compliant and avoid costly setbacks. Share your contact details to access your free copy.

Name