John Boos, BHS1272PR-16/304, Overshelf, Wall-Mounted With Pot Rack

  • Shelf
  • wall mount with pot rack
  • 72″W x 12″D x 9-1/2″H overall size
  • 1-1/2″H rear up-turn

Add Item To Quote

**Add items to your Quote Cart to request pricing, or call (225) 356-3534 to talk with a Cayard’s Foodservice specialist now. We’re here to help.**

Revolutionize operations with adaptable choices using the John Boos BHS1272PR-16/304 Overshelf, Wall-Mounted With Pot Rack. This versatile shelving unit is designed to optimize space and efficiency in commercial restaurant kitchens. With its sturdy 16300 stainless steel construction and Stallion Safety Edge front, this shelf is built to withstand the demands of a busy kitchen environment. The 72W x 12D x 9-12H overall size provides ample storage space for pots, pans, and other kitchen essentials. The 1-12H rear up-turn ensures items stay securely in place, while the included 6 stainless steel hooks offer convenient hanging storage for utensils and cookware. Easy to assemble and NSF certified, this wall-mounted shelf is a must-have for any commercial kitchen looking to maximize organization and productivity. Upgrade your restaurant’s storage capabilities with the John Boos BHS1272PR-16/304 Overshelf, Wall-Mounted With Pot Rack.

Don't Let Budget Hold You Back

We are proud to partner with Navitas Credit Corp.

Pass Your Next Inspection With Confidence

Download Cayard’s Food Safety Inspection Checklist, a simple practical tool to help Louisiana kitchens stay compliant and avoid costly setbacks. Share your contact details to access your free copy.

Name