Maximize efficiency through smart solutions using the John Boos BHS1296PR-16/304 Overshelf, Wall-Mounted With Pot Rack. This versatile and durable shelving unit is designed specifically for commercial restaurant use, offering a convenient storage solution for pots, pans, and utensils. With its 96-inch width, 12-inch depth, and adjustable height of 9-12 inches, this shelf provides ample space for organizing kitchen essentials. The Stallion Safety Edge front ensures stability and prevents items from falling off, while the 16300 stainless steel construction guarantees durability and easy cleaning. The shelf comes with 8 stainless steel hooks, allowing for easy access and organization of pots and pans. Easy to assemble and NSF certified, this wall-mounted shelf is a must-have for any busy commercial kitchen. Trust John Boos, a reputable vendor known for their high-quality products, to enhance your restaurant’s efficiency and organization.
