Equip for convenience with adaptable options using the John Boos BHS16108PR-16/304 Overshelf. This wall-mounted shelf with a built-in pot rack is designed to optimize space and efficiency in commercial restaurant kitchens. With an overall size of 108W x 16D x 13H, this stainless steel shelf provides ample storage for pots, pans, and utensils, while the pot rack allows for easy access and organization. The Stallion Safety Edge front ensures durability and safety, while the 1-12H rear up-turn prevents items from falling off. The shelf comes with 9 stainless steel hooks, perfect for hanging cookware or utensils. Made of high-quality 16300 stainless steel, this shelf is built to withstand the demands of a busy kitchen. NSF certified for food safety, this John Boos Overshelf is a reliable and practical addition to any commercial restaurant.
