Modernize operations with intelligent choices using the John Boos BHS16120PR-14/304 Overshelf. This wall-mounted shelf with a pot rack is designed to optimize space and efficiency in commercial restaurant kitchens. With its generous 120W x 16D x 13H overall size, it provides ample storage for pots, pans, and utensils, keeping them within easy reach for busy chefs. The Stallion Safety Edge front ensures durability and prevents accidents, while the 1-12H rear up-turn adds stability. The shelf is made of high-quality 14300 stainless steel, ensuring longevity and easy cleaning. It comes with 10 stainless steel hooks, allowing for customizable organization. This NSF-certified shelf is easy to assemble and install, making it a practical choice for any restaurant looking to enhance its workflow and organization. Trust John Boos to deliver reliable and functional solutions for your commercial kitchen needs.
