Streamline workflow with innovative resources using the John Boos BHS16120PR-16/304 Overshelf, Wall-Mounted With Pot Rack. This versatile and durable shelving unit is designed specifically for commercial restaurant use, offering a convenient storage solution for pots, pans, and utensils. With its 120W x 16D x 13H overall size, this wall-mounted shelf maximizes space efficiency while providing easy access to essential kitchen tools. The Stallion Safety Edge front ensures safety and prevents items from falling off, while the 1-12H rear up-turn adds stability. The shelf is made of high-quality 16300 stainless steel, ensuring long-lasting durability and resistance to corrosion. Additionally, it comes with 10 stainless steel hooks, allowing for efficient organization and quick access to frequently used items. NSF certified, this John Boos Overshelf is a reliable and practical addition to any commercial kitchen, enhancing productivity and organization.
