Maximize convenience using efficient tools with the John Boos, BHS16132PR-14/304 Overshelf. This wall-mounted shelf with a pot rack is designed to enhance the functionality of your commercial restaurant kitchen. With its generous size of 132W x 16D x 13H, it provides ample space for storing and organizing your cookware, utensils, and ingredients. The Stallion Safety Edge front ensures stability and prevents items from falling off, while the 1-12H rear up-turn adds an extra layer of protection. Made of durable 14300 stainless steel, this shelf is built to withstand the demands of a busy kitchen environment. It comes with 11 stainless steel hooks, allowing you to hang pots, pans, and utensils within easy reach. Easy to assemble and NSF certified, this John Boos Overshelf is a must-have for any commercial restaurant looking to optimize their kitchen space and streamline their operations.
