Maximize convenience using efficient tools with the John Boos BHS1648PR-16/304 Overshelf. This wall-mounted shelf with a pot rack is designed to enhance the functionality of your commercial restaurant kitchen. With its generous 48W x 16D x 13H overall size, it provides ample space for storing and organizing your pots, pans, and utensils. The Stallion Safety Edge front ensures that your items stay securely in place, while the 1-12H rear up-turn prevents any spills or accidents. Made of durable 16300 stainless steel, this shelf is built to withstand the demands of a busy kitchen environment. It comes with four stainless steel hooks, allowing you to hang your pots and pans conveniently. NSF certified, this shelf meets the highest standards of safety and sanitation. Upgrade your restaurant kitchen with the John Boos BHS1648PR-16/304 Overshelf and experience the convenience it brings to your daily operations.
