Optimize operations with versatile solutions using the John Boos DNB03 Work Table, Bakers Top. This high-quality work table is designed to enhance efficiency in commercial restaurant settings. With its 72-inch width and 24-inch depth, it provides ample space for various food preparation tasks. The 1-3/4 inch thick top, made of antimicrobial Northern Hard Rock Maple, ensures durability and cleanliness. The table also features a 4-inch coved riser on the back and both ends, preventing spills and messes from reaching the floor. The galvanized legs, side, and rear adjustable bracing provide stability and support during heavy-duty use. Equipped with bullet feet, this table can be easily leveled on uneven surfaces. NSF certified and packed by John Boos, this work table is a reliable addition to any commercial kitchen. Upgrade your restaurant’s functionality with the John Boos DNB03 Work Table, Bakers Top.