Revolutionize operations with adaptable choices using the John Boos DNB06 Work Table, Bakers Top. This versatile work table is designed to meet the demands of a commercial restaurant setting. With its 1-3/4 inch thick antimicrobial Northern Hard Rock Maple top, it provides a durable and hygienic surface for food preparation. The 4 coved riser on the back and both ends helps contain spills and prevents cross-contamination. The galvanized legs, side, and rear adjustable bracing ensure stability and support during heavy-duty use. Equipped with bullet feet, this work table can be easily leveled on any surface. NSF certified, it meets the highest standards of cleanliness and safety. Whether you need a sturdy surface for baking or a reliable workspace for various kitchen tasks, the John Boos DNB06 Work Table, Bakers Top is the perfect choice for your commercial restaurant.
