John Boos, DNB06, Work Table, Bakers Top

Revolutionize operations with adaptable choices using the John Boos DNB06 Work Table, Bakers Top. This versatile work table is designed to meet the demands of a commercial restaurant setting. With its 1-3/4 inch thick antimicrobial Northern Hard Rock Maple top, it provides a durable and hygienic surface for food preparation. The 4 coved riser on the back and both ends helps contain spills and prevents cross-contamination. The galvanized legs, side, and rear adjustable bracing ensure stability and support during heavy-duty use. Equipped with bullet feet, this work table can be easily leveled on any surface. NSF certified, it meets the highest standards of cleanliness and safety. Whether you need a sturdy surface for baking or a reliable workspace for various kitchen tasks, the John Boos DNB06 Work Table, Bakers Top is the perfect choice for your commercial restaurant.