Revamp service with clever options using the John Boos, DNB09, Work Table, Bakers Top. This versatile work table is a must-have for any commercial restaurant. With its 72-inch width and 30-inch depth, it provides ample space for food preparation, making it ideal for busy kitchens. The 1-3/4 inch thick top, made from antimicrobial Northern Hard Rock Maple, ensures durability and hygiene. The table also features a 4-inch coved riser on the back and both ends, preventing spills and messes from reaching the floor. The galvanized legs, side, and rear adjustable bracing provide stability and support, while the bullet feet allow for easy leveling on uneven surfaces. NSF certified, this work table meets the highest standards of cleanliness and safety. Upgrade your restaurant’s efficiency and functionality with the John Boos, DNB09, Work Table, Bakers Top.
