Modernize operations with smart choices using the John Boos DNB10 Work Table, Bakers Top. This versatile work table is designed to enhance efficiency and functionality in commercial restaurant settings. With its 84-inch width and 30-inch depth, it provides ample space for food preparation, making it ideal for busy kitchens. The 1-3/4 inch thick top, made of antimicrobial Northern Hard Rock Maple, ensures durability and hygiene. The table features a 4-inch coved riser on the back and both ends, preventing spills and messes from spreading. The galvanized legs, side, and rear adjustable bracing provide stability and support, while the bullet feet allow for easy leveling on uneven surfaces. NSF certified, this work table meets the highest standards of cleanliness and safety. Upgrade your restaurant’s workspace with the John Boos DNB10 Work Table, Bakers Top, and experience improved productivity and organization.
