Revamp service with clever options using the John Boos DNB12 Work Table, Bakers Top. This versatile work table is designed to enhance efficiency and productivity in commercial restaurant settings. With its 120W x 30D dimensions and 1-3/4 inch thick top, it provides ample space for food preparation, baking, and other culinary tasks. The table features an antimicrobial Northern Hard Rock Maple surface, ensuring a hygienic and safe working environment. The galvanized legs, side, and rear adjustable bracing offer stability and durability, while the bullet feet provide easy leveling on uneven surfaces. The 4 coved riser on the back and both ends prevent spills and messes, keeping your workspace clean and organized. NSF certified and packed by John Boos, this work table is a reliable and essential addition to any commercial kitchen. Upgrade your restaurant operations with the John Boos DNB12 Work Table, Bakers Top.