Revamp service with clever options using the John Boos DNB17 Work Table, Bakers Top. This versatile work table is designed to enhance efficiency and productivity in commercial restaurant settings. With its generous dimensions of 96W x 36D x 39-14H, it provides ample space for food preparation, baking, and other culinary tasks. The 1-34 inch thick top, made of antimicrobial Northern Hard Rock Maple, ensures durability and hygiene. The 4 coved riser on the back and both ends prevents spills and messes, keeping your workspace clean and organized. The galvanized legs, side, and rear adjustable bracing provide stability and support, while the bullet feet allow for easy leveling on uneven surfaces. NSF certified and packed by John Boos, this work table is a reliable and essential addition to any commercial kitchen. Upgrade your restaurant’s functionality with the John Boos DNB17 Work Table, Bakers Top.