Maximize convenience using efficient tools with the John Boos DNS05 Work Table, Bakers Top. This work table is designed to meet the demands of a commercial restaurant setting, offering both functionality and durability. The 96-inch wide bakers top provides ample space for food preparation, while the 1-3/4 inch thick top with a 4-inch coved riser on the back and both ends ensures a sanitary workspace. Made from antimicrobial Northern Hard Rock Maple, this work table is not only resistant to bacteria but also adds a touch of elegance to your kitchen. The galvanized adjustable undershelf, legs, and bullet feet provide stability and allow for easy customization. NSF certified, this work table meets the highest standards of cleanliness and safety. Whether you’re kneading dough or chopping vegetables, the John Boos DNS05 Work Table, Bakers Top is the perfect addition to any commercial restaurant kitchen.
