Upgrade your restaurant service with the versatile John Boos DNS17 Work Table, Bakers Top. This high-quality work table is designed to meet the demands of a commercial restaurant setting. With its 96W x 36D x 39-14H overall size, it provides ample space for food preparation and baking. The 1-34 inch thick top is made of antimicrobial Northern Hard Rock Maple, ensuring a hygienic surface for food handling. The table also features a 4 coved riser on the back and both ends, preventing spills and messes. The galvanized adjustable undershelf, legs, and bullet feet provide stability and durability. NSF certified, this work table meets the highest standards of cleanliness and safety. Whether you need a sturdy surface for kneading dough or a spacious area for assembling ingredients, the John Boos DNS17 Work Table, Bakers Top is the perfect addition to your commercial kitchen.
