Enhance workflow with efficient tools using the John Boos DSB13 Work Table, Bakers Top. This versatile work table is designed to optimize productivity in a commercial restaurant setting. With its generous dimensions of 72W x 36D x 39-14H, it provides ample space for food preparation, baking, and other culinary tasks. The 1-34 inch thick top, made of antimicrobial Northern Hard Rock Maple, ensures durability and hygiene. The 4 coved riser on the back and both ends prevents spills and messes, keeping your workspace clean and organized. The stainless steel legs, side, and rear adjustable bracing provide stability and support for heavy-duty use. Equipped with bullet feet, this work table can be easily leveled on any surface. NSF certified and packed by John Boos, this work table is a reliable and essential addition to any commercial kitchen.