John Boos, GS6-3648SBK, Equipment Stand, for Countertop Cooking

Transform your service with cutting-edge solutions using the John Boos GS6-3648SBK Equipment Stand for Countertop Cooking. This versatile stand is designed to enhance the efficiency and functionality of your commercial restaurant. With its 16300 stainless steel top featuring a 1-12H up-turn on the back and both sides, this stand provides a durable and hygienic surface for food preparation. The stainless steel legs, side, and rear adjustable bracing ensure stability and support for heavy equipment. The bullet feet allow for easy leveling and prevent wobbling, ensuring a safe and secure workspace. This equipment stand is NSF certified, guaranteeing its compliance with strict health and safety standards. Whether you need a sturdy platform for your countertop cooking appliances or additional storage space, the John Boos GS6-3648SBK Equipment Stand is the perfect solution for your restaurant’s needs. Upgrade your kitchen today and experience the difference in efficiency and productivity.