Revamp service with versatile options through the John Boos, M001, Work Table, Poly Top. This cutting table is designed to enhance efficiency and functionality in a commercial restaurant setting. With its 36W x 24D x 35-34H overall size, it provides ample space for food preparation, making it ideal for busy kitchens. The 34 reversible flat poly top offers a hygienic and easy-to-clean surface, ensuring food safety and sanitation. The galvanized legs provide stability and durability, while the adjustable side and rear bracing allow for customization to fit your specific needs. The bullet feet ensure stability on any surface. This work table is NSF and CSA-Sanitation certified, guaranteeing its quality and suitability for commercial use. Whether you need a sturdy surface for chopping ingredients or a convenient workstation for plating dishes, the John Boos Work Table is the perfect addition to your restaurant kitchen.
