Enhance functionality with essential tools using the John Boos, OSE26FK-12120, Overshelf, Table-Mounted. This stainless steel double overshelf is designed to optimize space and organization in a commercial restaurant setting. With a width of 120 inches and a depth of 12 inches, it provides ample room for storing and displaying various kitchen essentials. The overshelf is mounted 18 inches above the table top, allowing for easy access and efficient workflow. The 12-inch gap between shelves offers flexibility in storing items of different sizes. Made of durable 16300 stainless steel, this overshelf is built to withstand the demands of a busy kitchen environment. The stainless steel post ensures stability and support. NSF certified, this overshelf meets the highest standards of safety and sanitation. Whether you need additional storage space for ingredients, utensils, or small appliances, the John Boos, OSE26FK-12120, Overshelf, Table-Mounted is the perfect solution for enhancing efficiency and organization in your commercial restaurant.
