Krowne Metal, KR19-M48C-10, Underbar

  • 12″ deep ice bin with 1″ drain (1/2″ drain with cold plate units)
  • Insulated 12″ bin section for wire racks or bottle wells with 1″ drain
  • Soda line access cutout in rear on cold plate units
  • Optional 15″ deep liner that holds 25% more ice (KR-502)

Add Item To Quote

**Add items to your Quote Cart to request pricing, or call (225) 356-3534 to talk with a Cayard’s Foodservice specialist now. We’re here to help.**

Streamline your restaurant cooking operations with the Krowne Metal, KR19-M48C-10, Underbar. This versatile underbar unit is designed to enhance efficiency and organization in your commercial kitchen. With its spacious 48″W x 19″D multi-station layout, it offers ample space for various tasks. The unit features two 12″ insulated bottle sections, allowing you to keep your beverages at the perfect temperature for serving. Additionally, it includes a 24″ ice bin with a cold plate, ensuring that your ice stays cold and ready for use. Whether you need a convenient space for mixing drinks or a dedicated area for storing bottles, this underbar unit is a must-have for any commercial restaurant.

Don't Let Budget Hold You Back

We are proud to partner with Navitas Credit Corp.

Pass Your Next Inspection With Confidence

Download Cayard’s Food Safety Inspection Checklist, a simple practical tool to help Louisiana kitchens stay compliant and avoid costly setbacks. Share your contact details to access your free copy.

Name