Streamline food preparation with the Lodge Manufacturing, L10DSK3, Cast Iron Fry Pan. This versatile skillet is a must-have for any commercial restaurant. With a generous 5-quart capacity and a 12-1/8″ diameter, it provides ample space for cooking large quantities of food. The round shape and helper handle make it easy to maneuver, while the stove top, induction, grill, campfire, and oven-safe design allows for seamless transitions between cooking methods. Made in the USA from seasoned cast iron, this fry pan is built to last and delivers exceptional heat retention and even cooking. Its oil-seasoned surface ensures easy food release and quick cleanup. Whether you’re searing, sauteing, or frying, this cast iron fry pan from Lodge Manufacturing is the perfect tool to elevate your culinary creations in a commercial restaurant setting.
