Redefine Restaurant Excellence with the Louis Tellier SFT128 Pastry Mold. This high-quality mold is a must-have for any commercial restaurant looking to elevate their pastry creations. Made from high-conductivity alimentary pure silicone, this mold ensures even heat distribution for perfectly baked pastries every time. Its non-toxic and non-stick properties make it safe and easy to use, while the 11″ diameter and 2″ height provide ample space for creating a variety of pastry delights. Whether you’re making tarts, quiches, or cakes, this mold is designed to deliver professional results. With its durable construction and easy-to-clean design, it’s built to withstand the demands of a busy commercial kitchen. Elevate your pastry game and impress your customers with the Louis Tellier SFT128 Pastry Mold.
