Create Culinary Masterpieces with the Victorinox Swiss Army, 7.6399.6, Knife, Oyster / Clam. This versatile knife is a must-have for any commercial restaurant. With its 4″ blade and red supergrip handle, it offers precise control and comfort, allowing chefs to effortlessly shuck oysters and clams. The Boston Style design ensures a secure grip, even when working with slippery seafood. Made by Victorinox Swiss Army, a trusted name in cutlery, this knife is built to last. Its durable construction and high-quality materials make it perfect for the demands of a busy kitchen. Whether you’re a professional chef or a seafood enthusiast, this oyster knife is an essential tool for opening shellfish with ease. Enhance your culinary skills and impress your customers with the Victorinox Swiss Army, 7.6399.6, Knife, Oyster / Clam.
