Craft culinary wonders with the Hoshizaki DCM-500BAH Ice Maker Dispenser. This nugget-style ice maker is perfect for commercial restaurant use, providing a reliable and efficient solution for all your ice needs. With a production capacity of up to 618 lb/24 hours, you’ll never run out of ice, even during peak hours. The 40 lb built-in storage capacity ensures that you always have ice readily available for your customers. The push-button operation makes it easy to use, allowing your staff to quickly and effortlessly serve ice to your guests. The stainless steel bin and exterior not only give this ice maker a sleek and professional look but also make it durable and easy to clean. Plus, with H-GUARD Plus Antimicrobial Agent, you can rest assured that your ice is safe and sanitary. Upgrade your restaurant’s ice-making capabilities with the Hoshizaki DCM-500BAH Ice Maker Dispenser.